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Nutrition Facts
Serving Size
Whole Recipe (308g)
Calories616
% Daily Value *
Total Fat 24.7g32%
Saturated Fat 8.3g41%
Trans Fat 0.04g
Cholesterol 279.4mg93%
Sodium 237.8mg10%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 92g184%
Vitamin C 0mg0%
Vitamin D 2.5mcg13%
Iron 2.5mg14%
Calcium 63.2mg5%
Potassium 1231.8mg26%
Phosphorus 853mg68%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted
    3 oz (85 grams)
  2. Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted
    3 oz (85 grams)
  3. Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted
    1 rack (138 grams)
  1. Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted
    Serving Size: 3 oz (85 grams)
    Calories 151 8% DV
    Protein 25.8g 52% DV
    Fat 4.5g 6% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  2. Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted
    Serving Size: 3 oz (85 grams)
    Calories 151 8% DV
    Protein 25.8g 52% DV
    Fat 4.5g 6% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  3. Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted
    Serving Size: 1 rack (138 grams)
    Calories 313 16% DV
    Protein 40.3g 81% DV
    Fat 15.7g 20% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
Created with MyFoodData.com