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Nutrition Facts
Serving Size
Whole Recipe (72g)
Calories337
% Daily Value *
Total Fat 25.3g32%
Saturated Fat 8.6g43%
Trans Fat 0.1g
Cholesterol 71.3mg24%
Sodium 1212.5mg51%
Total Carbohydrate 1.2g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 24.4g49%
Vitamin C 0mg0%
Vitamin D 0.29mcg1%
Iron 0.68mg4%
Calcium 7.9mg1%
Potassium 359.3mg8%
Phosphorus 279.4mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Cooked Bacon (Pan-Fried)
    3 slices (36 grams)
  2. Cooked Bacon (Pan-Fried)
    3 slices (36 grams)
  1. Cooked Bacon (Pan-Fried)
    Serving Size: 3 slices (36 grams)
    Calories 168 8% DV
    Protein 12.2g 24% DV
    Fat 12.6g 16% DV
    Carbohydrate 0.6g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  2. Cooked Bacon (Pan-Fried)
    Serving Size: 3 slices (36 grams)
    Calories 168 8% DV
    Protein 12.2g 24% DV
    Fat 12.6g 16% DV
    Carbohydrate 0.6g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
Created with MyFoodData.com