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Nutrition Facts
Serving Size
Whole Recipe (199g)
Calories289
% Daily Value *
Total Fat 23.3g30%
Saturated Fat 6g30%
Trans Fat 0.08g
Cholesterol 41.4mg14%
Sodium 701.3mg29%
Total Carbohydrate 6.5g2%
Dietary Fiber 1.8g6%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 13.7g27%
Vitamin C 20.4mg23%
Vitamin D 0.17mcg1%
Iron 0.77mg4%
Calcium 20mg2%
Potassium 535.5mg11%
Phosphorus 178.3mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Cooked Bacon (Pan-Fried)
    3 slices (36 grams)
  2. Tomatoes
    1 cup cherry tomatoes (149 grams)
  3. Salad dressing, mayonnaise, regular
    1 tbsp (13.8 grams)
  1. Cooked Bacon (Pan-Fried)
    Serving Size: 3 slices (36 grams)
    Calories 168 8% DV
    Protein 12.2g 24% DV
    Fat 12.6g 16% DV
    Carbohydrate 0.6g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  2. Tomatoes
    Serving Size: 1 cup cherry tomatoes (149 grams)
    Calories 27 1% DV
    Protein 1.3g 3% DV
    Fat 0.3g 0% DV
    Carbohydrate 5.8g 2% DV
    Fiber 1.8g 6% DV
    Sugars 3.9g 8% DV
  3. Salad dressing, mayonnaise, regular
    Serving Size: 1 tbsp (13.8 grams)
    Calories 94 5% DV
    Protein 0.1g 0% DV
    Fat 10.3g 13% DV
    Carbohydrate 0.1g 0% DV
    Fiber 0g 0% DV
    Sugars 0.1g 0% DV
Created with MyFoodData.com