Select nutrients to appear in the list, then click "Update".
Nutrition Facts for Bacon (Pan-Fried)
Nutrition Facts
Serving Size
Whole Recipe (125g)
% Daily Value *
Total Fat 43.9g56%
Saturated Fat 15g75%
Trans Fat 0.18g
Cholesterol 123.8mg41%
Sodium 2105mg88%
Total Carbohydrate 2.1g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 42.4g85%
Vitamin C 0mg0%
Vitamin D 0.5mcg3%
Iron 1.2mg7%
Calcium 13.8mg1%
Potassium 623.8mg13%
Phosphorus 485mg39%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Created with