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Nutrition Facts for Bacon (Pan-Fried)
Nutrition Facts
Serving Size
Whole Recipe (100g)
% Daily Value *
Total Fat 35.1g45%
Saturated Fat 12g60%
Trans Fat 0.14g
Cholesterol 99mg33%
Sodium 1684mg70%
Total Carbohydrate 1.7g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 33.9g68%
Vitamin C 0mg0%
Vitamin D 0.4mcg2%
Iron 0.95mg5%
Calcium 11mg1%
Potassium 499mg11%
Phosphorus 388mg31%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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