Nutrition Facts for Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 122 |
% Daily Value * |
Total Fat 5.4g | 7% |
Saturated Fat 1.9g | 9% |
Trans Fat 0.04g |
Cholesterol 59mg | 20% |
Sodium 165mg | 7% |
Total Carbohydrate 0.18g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 18.3g | 37% |
Vitamin C 0mg | 0% |
Vitamin D 0.5mcg | 3% |
Iron 1mg | 6% |
Calcium 14mg | 1% |
Potassium 419mg | 9% |
Phosphorus 223mg | 18% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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