Nutrition Facts for Pork, ground (minced), 72% lean / 28% fat, cooked, pan-broiled
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 377 |
% Daily Value * |
Total Fat 31.4g | 40% |
Saturated Fat 10.8g | 54% |
Trans Fat 0.23g |
Cholesterol 99mg | 33% |
Sodium 91mg | 4% |
Total Carbohydrate 1.1g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 22.6g | 45% |
Vitamin C 0mg | 0% |
Vitamin D 0.8mcg | 4% |
Iron 1.2mg | 7% |
Calcium 20mg | 2% |
Potassium 275mg | 6% |
Phosphorus 181mg | 14% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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