| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (377g) | |||
| Calories | 66 | ||
| % Daily Value * | |||
| Total Fat 0.76g | 1% | ||
| Saturated Fat 0.23g | 1% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 16.5mg | 1% | ||
| Total Carbohydrate 14.5g | 5% | ||
| Dietary Fiber 4.3g | 15% | ||
| Total Sugars 8.4g | 17% | ||
| Includes --g Added Sugars | --% | ||
| Protein 3.5g | 7% | ||
| Vitamin C 144.9mg | 161% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.3mg | 7% | ||
| Calcium 51.4mg | 4% | ||
| Potassium 737.3mg | 16% | ||
| Phosphorus 101.9mg | 8% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||