| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (360g) | |||
| Calories | 58 | ||
| % Daily Value * | |||
| Total Fat 0.72g | 1% | ||
| Saturated Fat --g | --% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 50.4mg | 2% | ||
| Total Carbohydrate 10.1g | 4% | ||
| Dietary Fiber 7.2g | 26% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 6.1g | 12% | ||
| Vitamin C 234mg | 260% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 2.9mg | 16% | ||
| Calcium 568.8mg | 44% | ||
| Potassium 1026mg | 22% | ||
| Phosphorus 64.8mg | 5% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||