Nutrition Facts for Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(153g) |
|
| Calories | 199 |
| % Daily Value * |
| Total Fat 5.2g | 7% |
| Saturated Fat 1.1g | 5% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 485mg | 20% |
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 2.9g | 10% |
| Total Sugars 0.31g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 3.4g | 7% |
| Vitamin C 28.2mg | 31% |
| Vitamin D 0mcg | 0% |
| Iron 0.99mg | 6% |
| Calcium 13.8mg | 1% |
| Potassium 612mg | 13% |
| Phosphorus 119.3mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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