Nutrition Facts for Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 148 |
| % Daily Value * |
| Total Fat 3.8g | 5% |
| Saturated Fat 0.74g | 4% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 373mg | 16% |
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 2.6g | 9% |
| Total Sugars 0.25g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 2.6g | 5% |
| Vitamin C 14mg | 16% |
| Vitamin D 0mcg | 0% |
| Iron 0.64mg | 4% |
| Calcium 10mg | 1% |
| Potassium 459mg | 10% |
| Phosphorus 90mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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