Nutrition Facts for Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(133g) |
|
| Calories | 197 |
| % Daily Value * |
| Total Fat 5g | 6% |
| Saturated Fat 0.98g | 5% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 496.1mg | 21% |
| Total Carbohydrate 35.9g | 13% |
| Dietary Fiber 3.5g | 12% |
| Total Sugars 0.33g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 3.4g | 7% |
| Vitamin C 18.6mg | 21% |
| Vitamin D 0mcg | 0% |
| Iron 0.85mg | 5% |
| Calcium 13.3mg | 1% |
| Potassium 610.5mg | 13% |
| Phosphorus 119.7mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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