Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (10g) | |||
Calories | 5 | ||
% Daily Value * | |||
Total Fat 0.02g | 0% | ||
Saturated Fat 0g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 6.7mg | 0% | ||
Total Carbohydrate 1.2g | 0% | ||
Dietary Fiber 0.13g | 0% | ||
Total Sugars 0.06g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 0.15g | 0% | ||
Vitamin C 0.3mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.89mg | 5% | ||
Calcium 7.2mg | 1% | ||
Potassium 6.3mg | 0% | ||
Phosphorus 15.7mg | 1% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |