| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (360g) | |||
| Calories | 83 | ||
| % Daily Value * | |||
| Total Fat 0.94g | 1% | ||
| Saturated Fat 0.15g | 1% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 252mg | 11% | ||
| Total Carbohydrate 13.5g | 5% | ||
| Dietary Fiber 8.6g | 31% | ||
| Total Sugars 1.5g | 3% | ||
| Includes --g Added Sugars | --% | ||
| Protein 10.7g | 21% | ||
| Vitamin C 35.3mg | 39% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 12.9mg | 71% | ||
| Calcium 489.6mg | 38% | ||
| Potassium 1677.6mg | 36% | ||
| Phosphorus 201.6mg | 16% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||