| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (140g) | |||
| Calories | 56 | ||
| % Daily Value * | |||
| Total Fat 0.14g | 0% | ||
| Saturated Fat 0.03g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 4.2mg | 0% | ||
| Total Carbohydrate 14.6g | 5% | ||
| Dietary Fiber 2.1g | 7% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 1.1g | 2% | ||
| Vitamin C 15.4mg | 17% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.98mg | 5% | ||
| Calcium 46.2mg | 4% | ||
| Potassium 485.8mg | 10% | ||
| Phosphorus 50.4mg | 4% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||