Nutrition Facts for Cabbage, red, cooked, boiled, drained, with salt
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 29 |
% Daily Value * |
Total Fat 0.09g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 244mg | 10% |
Total Carbohydrate 6.9g | 3% |
Dietary Fiber 2.6g | 9% |
Total Sugars 3.3g | 7% |
| |
Includes --g Added Sugars | --% |
Protein 1.5g | 3% |
Vitamin C 10.8mg | 12% |
Vitamin D 0mcg | 0% |
Iron 0.66mg | 4% |
Calcium 42mg | 3% |
Potassium 262mg | 6% |
Phosphorus 33mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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