Nutrition Facts for Nuts, almond butter, plain, with salt added
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(16g) |
|
| Calories | 98 |
| % Daily Value * |
| Total Fat 8.9g | 11% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 36.3mg | 2% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 1.6g | 6% |
| Total Sugars 1g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 3.4g | 7% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.56mg | 3% |
| Calcium 55.5mg | 4% |
| Potassium 119.7mg | 3% |
| Phosphorus 81.3mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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