Nutrition Facts for Beef, retail cuts, separable fat, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 674 |
| % Daily Value * |
| Total Fat 70.9g | 91% |
| Saturated Fat 29.5g | 147% |
| Trans Fat --g |
| Cholesterol 99mg | 33% |
| Sodium 26mg | 1% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 8.2g | 16% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.3mcg | 2% |
| Iron 0.72mg | 4% |
| Calcium 26mg | 2% |
| Potassium 96mg | 2% |
| Phosphorus 61mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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