Nutrition Facts for Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 274 |
% Daily Value * |
Total Fat 22.1g | 28% |
Saturated Fat 9g | 45% |
Trans Fat --g |
Cholesterol 68mg | 23% |
Sodium 56mg | 2% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 17.5g | 35% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1.9mg | 10% |
Calcium 10mg | 1% |
Potassium 305mg | 6% |
Phosphorus 168mg | 13% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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