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Nutrition Facts for Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories105
% Daily Value *
Total Fat 3.5g5%
Saturated Fat 1.3g7%
Trans Fat 0.16g
Cholesterol 58.7mg20%
Sodium 72.3mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 18.5g37%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 1.8mg10%
Calcium 11mg1%
Potassium 300.1mg6%
Phosphorus 185.3mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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