Nutrition Facts for Puddings, chocolate, ready-to-eat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 40 |
| % Daily Value * |
| Total Fat 1.3g | 2% |
| Saturated Fat 0.36g | 2% |
| Trans Fat --g |
| Cholesterol 0.28mg | 0% |
| Sodium 43.2mg | 2% |
| Total Carbohydrate 6.5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 4.9g | 10% |
| |
Includes --g Added Sugars | --% |
| Protein 0.59g | 1% |
| Vitamin C 0.09mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.36mg | 2% |
| Calcium 14.5mg | 1% |
| Potassium 52.3mg | 1% |
| Phosphorus 15.9mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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