Nutrition Facts for Puddings, rice, dry mix
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 376 |
% Daily Value * |
Total Fat 0.1g | 0% |
Saturated Fat --g | --% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 366mg | 15% |
Total Carbohydrate 91.2g | 33% |
Dietary Fiber 0.7g | 3% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 2.7g | 5% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1.8mg | 10% |
Calcium 14mg | 1% |
Potassium 5mg | 0% |
Phosphorus 39mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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