Nutrition Facts for Puddings, rice, dry mix
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(106g) |
|
| Calories | 399 |
| % Daily Value * |
| Total Fat 0.11g | 0% |
| Saturated Fat --g | --% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 388mg | 16% |
| Total Carbohydrate 96.7g | 35% |
| Dietary Fiber 0.74g | 3% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 2.9g | 6% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.9mg | 11% |
| Calcium 14.8mg | 1% |
| Potassium 5.3mg | 0% |
| Phosphorus 41.3mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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