Nutrition Facts for Puddings, vanilla, dry mix, instant, prepared with whole milk
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 114 |
| % Daily Value * |
| Total Fat 2.9g | 4% |
| Saturated Fat 1.7g | 9% |
| Trans Fat --g |
| Cholesterol 11mg | 4% |
| Sodium 286mg | 12% |
| Total Carbohydrate 19.7g | 7% |
| Dietary Fiber 0g | 0% |
| Total Sugars 18g | 36% |
| |
Includes --g Added Sugars | --% |
| Protein 2.7g | 5% |
| Vitamin C 0.8mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.07mg | 0% |
| Calcium 101mg | 8% |
| Potassium 128mg | 3% |
| Phosphorus 197mg | 16% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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