Nutrition Facts for Pudding, lemon, dry mix, regular, prepared with sugar, egg yolk and water
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 109 |
| % Daily Value * |
| Total Fat 1.1g | 1% |
| Saturated Fat 0.38g | 2% |
| Trans Fat --g |
| Cholesterol 49mg | 16% |
| Sodium 63mg | 3% |
| Total Carbohydrate 24.2g | 9% |
| Dietary Fiber 0g | 0% |
| Total Sugars 13.5g | 27% |
| |
Includes --g Added Sugars | --% |
| Protein 0.65g | 1% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.13mg | 1% |
| Calcium 8mg | 1% |
| Potassium 6mg | 0% |
| Phosphorus 16mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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