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Nutrition Facts
Serving Size
Whole Recipe (173g)
Calories203
% Daily Value *
Total Fat 0.52g1%
Saturated Fat 0.17g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 9.7mg0%
Total Carbohydrate 52.1g19%
Dietary Fiber 3.9g14%
Total Sugars 36.2g72%
Includes --g Added Sugars--%
Protein 1.6g3%
Vitamin C 13.1mg14%
Vitamin D 0mcg0%
Iron 1.4mg8%
Calcium 51mg4%
Potassium 833.8mg18%
Phosphorus 39.3mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Sugars, brown
    1 tsp unpacked (3 grams)
  2. Molasses
    1 serving 1 tbsp (20 grams)
  3. Bananas
    1 cup, sliced (150 grams)
  1. Sugars, brown
    Serving Size: 1 tsp unpacked (3 grams)
    Calories 11 1% DV
    Protein 0g 0% DV
    Fat 0g 0% DV
    Carbohydrate 2.9g 1% DV
    Fiber 0g 0% DV
    Sugars 2.9g 6% DV
  2. Molasses
    Serving Size: 1 serving 1 tbsp (20 grams)
    Calories 58 3% DV
    Protein 0g 0% DV
    Fat 0g 0% DV
    Carbohydrate 14.9g 5% DV
    Fiber 0g 0% DV
    Sugars 14.9g 30% DV
  3. Bananas
    Serving Size: 1 cup, sliced (150 grams)
    Calories 134 7% DV
    Protein 1.6g 3% DV
    Fat 0.5g 1% DV
    Carbohydrate 34.3g 12% DV
    Fiber 3.9g 14% DV
    Sugars 18.3g 37% DV
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