Nutrition Facts for Snacks, pork skins, barbecue-flavor
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 153 |
| % Daily Value * |
| Total Fat 9g | 12% |
| Saturated Fat 3.3g | 16% |
| Trans Fat --g |
| Cholesterol 32.7mg | 11% |
| Sodium 757.4mg | 32% |
| Total Carbohydrate 0.45g | 0% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 16.4g | 33% |
| Vitamin C 0.43mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.3mg | 2% |
| Calcium 12.2mg | 1% |
| Potassium 51.1mg | 1% |
| Phosphorus 62.5mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.