Nutrition Facts for Tortilla chips, low fat, baked without fat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 448 |
| % Daily Value * |
| Total Fat 5.7g | 7% |
| Saturated Fat 0.85g | 4% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 517mg | 22% |
| Total Carbohydrate 80.2g | 29% |
| Dietary Fiber 5.3g | 19% |
| Total Sugars 0.67g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 11g | 22% |
| Vitamin C 0.2mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 1.6mg | 9% |
| Calcium 159mg | 12% |
| Potassium 272mg | 6% |
| Phosphorus 318mg | 25% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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