Nutrition Facts for Tortilla chips, low fat, baked without fat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 127 |
| % Daily Value * |
| Total Fat 1.6g | 2% |
| Saturated Fat 0.24g | 1% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 146.8mg | 6% |
| Total Carbohydrate 22.8g | 8% |
| Dietary Fiber 1.5g | 5% |
| Total Sugars 0.19g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 3.1g | 6% |
| Vitamin C 0.06mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.45mg | 3% |
| Calcium 45.2mg | 3% |
| Potassium 77.2mg | 2% |
| Phosphorus 90.3mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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