| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 408 | ||
| % Daily Value * | |||
| Total Fat 3g | 4% | ||
| Saturated Fat 0.52g | 3% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 2.4mg | 0% | ||
| Total Carbohydrate 86.4g | 31% | ||
| Dietary Fiber 12.8g | 46% | ||
| Total Sugars 0.49g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 15.9g | 32% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 4.3mg | 24% | ||
| Calcium 40.8mg | 3% | ||
| Potassium 435.6mg | 9% | ||
| Phosphorus 428.4mg | 34% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||