Nutrition Facts for Rice flour, brown
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 363 |
| % Daily Value * |
| Total Fat 2.8g | 4% |
| Saturated Fat 0.56g | 3% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Total Carbohydrate 76.5g | 28% |
| Dietary Fiber 4.6g | 16% |
| Total Sugars 0.66g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 7.2g | 14% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2mg | 11% |
| Calcium 11mg | 1% |
| Potassium 289mg | 6% |
| Phosphorus 337mg | 27% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.