Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (176g) | |||
Calories | 231 | ||
% Daily Value * | |||
Total Fat 0.32g | 0% | ||
Saturated Fat 0.04g | 0% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 283.4mg | 12% | ||
Total Carbohydrate 48.5g | 18% | ||
Dietary Fiber --g | --% | ||
Total Sugars --g | --% | ||
Includes --g Added Sugars | --% | ||
Protein 7g | 14% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.92mg | 5% | ||
Calcium 14.1mg | 1% | ||
Potassium 51mg | 1% | ||
Phosphorus 47.5mg | 4% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |