Nutrition Facts for Corn grain, white
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 365 |
| % Daily Value * |
| Total Fat 4.7g | 6% |
| Saturated Fat 0.67g | 3% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 35mg | 1% |
| Total Carbohydrate 74.3g | 27% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 9.4g | 19% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.7mg | 15% |
| Calcium 7mg | 1% |
| Potassium 287mg | 6% |
| Phosphorus 210mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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