Nutrition Facts for Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine
Nutrition Facts |
Serving Size |
Whole Recipe
(238g) |
|
Calories | 352 |
% Daily Value * |
Total Fat 8.8g | 11% |
Saturated Fat 1.8g | 9% |
Trans Fat 1.2g |
Cholesterol --mg | --% |
Sodium 1023.4mg | 43% |
Total Carbohydrate 61.1g | 22% |
Dietary Fiber 1.4g | 5% |
Total Sugars 0.62g | 1% |
| |
Includes --g Added Sugars | --% |
Protein 7g | 14% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 2mg | 11% |
Calcium 69mg | 5% |
Potassium 164.2mg | 3% |
Phosphorus 114.2mg | 9% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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