Nutrition Facts for Salisbury steak with gravy, frozen
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 149 |
| % Daily Value * |
| Total Fat 10.5g | 13% |
| Saturated Fat 4g | 20% |
| Trans Fat 0.28g |
| Cholesterol 33mg | 11% |
| Sodium 509mg | 21% |
| Total Carbohydrate 6.8g | 2% |
| Dietary Fiber 1g | 4% |
| Total Sugars 0.26g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 7g | 14% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.95mg | 5% |
| Calcium 47mg | 4% |
| Potassium 144mg | 3% |
| Phosphorus 127mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.