Nutrition Facts for CRACKER BARREL, onion rings, thick-cut
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(261g) |
|
| Calories | 853 |
| % Daily Value * |
| Total Fat 41.8g | 54% |
| Saturated Fat 7.7g | 38% |
| Trans Fat 0.53g |
| Cholesterol --mg | --% |
| Sodium 1208.4mg | 50% |
| Total Carbohydrate 106.9g | 39% |
| Dietary Fiber 5.7g | 21% |
| Total Sugars 12.6g | 25% |
| |
Includes --g Added Sugars | --% |
| Protein 12.5g | 25% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1.9mg | 11% |
| Calcium 49.6mg | 4% |
| Potassium 368mg | 8% |
| Phosphorus 261mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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