Nutrition Facts for OLIVE GARDEN, cheese ravioli with marinara sauce
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 159 |
% Daily Value * |
Total Fat 5.6g | 7% |
Saturated Fat 2.5g | 13% |
Trans Fat 0.12g |
Cholesterol 23mg | 8% |
Sodium 269mg | 11% |
Total Carbohydrate 19.6g | 7% |
Dietary Fiber 1.1g | 4% |
Total Sugars 4.9g | 10% |
| |
Includes --g Added Sugars | --% |
Protein 7.4g | 15% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 0.96mg | 5% |
Calcium 121mg | 9% |
Potassium 184mg | 4% |
Phosphorus 129mg | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.