| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (200g) | |||
| Calories | 64 | ||
| % Daily Value * | |||
| Total Fat 0.34g | 0% | ||
| Saturated Fat 0.07g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 17mg | 1% | ||
| Total Carbohydrate 15.7g | 6% | ||
| Dietary Fiber 1.3g | 5% | ||
| Total Sugars 14.1g | 28% | ||
| Includes --g Added Sugars | --% | ||
| Protein 1.5g | 3% | ||
| Vitamin C 44.8mg | 50% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.45mg | 3% | ||
| Calcium 16mg | 1% | ||
| Potassium 379mg | 8% | ||
| Phosphorus 26mg | 2% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||