| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (177g) | |||
| Calories | 60 | ||
| % Daily Value * | |||
| Total Fat 0.3g | 0% | ||
| Saturated Fat 0.1g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 28.3mg | 1% | ||
| Total Carbohydrate 14.4g | 5% | ||
| Dietary Fiber 1.6g | 6% | ||
| Total Sugars 13.9g | 28% | ||
| Includes --g Added Sugars | --% | ||
| Protein 1.5g | 3% | ||
| Vitamin C 65mg | 72% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.4mg | 2% | ||
| Calcium 15.9mg | 1% | ||
| Potassium 472.6mg | 10% | ||
| Phosphorus 26.6mg | 2% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||