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Nutrition Facts for Marie callender's - PUB STYLE STEAK & ALE HEARTY BEEF AND RICH BROWN ALE GRAVY WITH GOLDEN POTATOES AND CARROTS IN A FLAKY BUTTERY CRUST, PUB STYLE STEAK & ALE
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories790
% Daily Value *
Total Fat 51g65%
Saturated Fat 29g145%
Trans Fat 1.5g
Cholesterol 135.8mg45%
Sodium 1211.2mg50%
Total Carbohydrate 62g23%
Dietary Fiber 4g14%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 21g42%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 5.1mg28%
Calcium 110.4mg8%
Potassium 450mg10%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], UNSALTED BUTTER [CREAM, NATURAL FLAVOR], WATER, NONFAT DRY MILK, DISTILLED VINEGAR, SALT), GRAVY (WATER, PORTER ALE [WATER, BARLEY MALT, HOPS], HEAVY CREAM [CREAM, CARRAGEENAN], CORN STARCH, ONIONS, BEEF FLAVOR [COOKED BEEF, YEAST EXTRACT, BEEF TALLOW, BEEF EXTRACT, FLAVORING, SALT, SUGAR, VEGETABLE JUICE CONCENTRATES {ONION, CARROT, CELERY}, LACTIC, ACID], BURGUNDY WINE, SALT, UNSALTED BUTTER [CREAM, NATURAL FLAVOR], CANOLA OIL, GARLIC, BUTTER [CREAM, SALT], METHYLCELLULOSE, SPICE), COOKED BEEF AND WATER BINDER PRODUCT (BEEF, WATER, MODIFIED FOOD STARCH, SALT, NATURAL FLAVORINGS), ROASTED GOLD POTATOES, CARROTS, ONIONS, CELERY.
UPC: 021131000349
Created with MyFoodData.com