| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (600g) | |||
| Calories | 930 | ||
| % Daily Value * | |||
| Total Fat 0.96g | 1% | ||
| Saturated Fat 0g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 12mg | 1% | ||
| Total Carbohydrate 248.2g | 90% | ||
| Dietary Fiber 13.2g | 47% | ||
| Total Sugars 128g | 256% | ||
| Includes --g Added Sugars | --% | ||
| Protein 9.1g | 18% | ||
| Vitamin C 98.4mg | 109% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.7mg | 9% | ||
| Calcium 18mg | 1% | ||
| Potassium 2862mg | 61% | ||
| Phosphorus 222mg | 18% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||