Nutrition Facts for Cooked Green Beans (Snap Beans) (Boiled, Drained)
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(125g) |
|
| Calories | 44 |
| % Daily Value * |
| Total Fat 0.35g | 0% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 1.3mg | 0% |
| Total Carbohydrate 9.9g | 4% |
| Dietary Fiber 4g | 14% |
| Total Sugars 4.5g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 2.4g | 5% |
| Vitamin C 12.1mg | 13% |
| Vitamin D 0mcg | 0% |
| Iron 0.81mg | 5% |
| Calcium 55mg | 4% |
| Potassium 182.5mg | 4% |
| Phosphorus 36.3mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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