Nutrition Facts for Pork, pickled pork hocks
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 171 |
% Daily Value * |
Total Fat 10.5g | 14% |
Saturated Fat 3.2g | 16% |
Trans Fat 0.11g |
Cholesterol 89mg | 30% |
Sodium 1050mg | 44% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 19.1g | 38% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1.1mg | 6% |
Calcium 19mg | 1% |
Potassium 47mg | 1% |
Phosphorus 60mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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