Nutrition Facts for Pork, pickled pork hocks
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(117g) |
|
| Calories | 200 |
| % Daily Value * |
| Total Fat 12.3g | 16% |
| Saturated Fat 3.8g | 19% |
| Trans Fat 0.13g |
| Cholesterol 104.1mg | 35% |
| Sodium 1228.5mg | 51% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 22.4g | 45% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.3mg | 7% |
| Calcium 22.2mg | 2% |
| Potassium 55mg | 1% |
| Phosphorus 70.2mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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