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Nutrition Facts for Planters - SALTED CARAMEL NUT CLUSTERS, SALTED CARAMEL
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories160
% Daily Value *
Total Fat 11g14%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 13g5%
Dietary Fiber 2g7%
Total Sugars 6g12%
Includes 5g Added Sugars10%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.6mg3%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PECANS, BROWN RICE SYRUP, EVAPORATED CANE SYRUP, PEANUTS, PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY, SALT, SOYBEAN OIL), BROWN RICE FLOUR, CONTAINS LESS THAN 2% OF SEA SALT, NATURAL FLAVOR.
UPC: 029000026100
Created with MyFoodData.com