Nutrition Facts for Pork, fresh, composite of separable fat, with added solution, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 144 |
| % Daily Value * |
| Total Fat 14.9g | 19% |
| Saturated Fat 5.3g | 26% |
| Trans Fat 0.16g |
| Cholesterol 23.6mg | 8% |
| Sodium 23mg | 1% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 2.6g | 5% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.13mg | 1% |
| Calcium 6.2mg | 0% |
| Potassium 54.2mg | 1% |
| Phosphorus 34.4mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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