Nutrition Facts for Corn, sweet, yellow, canned, whole kernel, drained solids
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 67 |
| % Daily Value * |
| Total Fat 1.2g | 2% |
| Saturated Fat 0.25g | 1% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 205mg | 9% |
| Total Carbohydrate 14.3g | 5% |
| Dietary Fiber 2g | 7% |
| Total Sugars 4.4g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 2.3g | 5% |
| Vitamin C 1.8mg | 2% |
| Vitamin D 0mcg | 0% |
| Iron 0.27mg | 2% |
| Calcium 3mg | 0% |
| Potassium 132mg | 3% |
| Phosphorus 46mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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