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Nutrition Facts
Serving Size
Whole Recipe (193g)
Calories33
% Daily Value *
Total Fat 0.37g0%
Saturated Fat 0.07g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 72.7mg3%
Total Carbohydrate 6.6g2%
Dietary Fiber 3.5g13%
Total Sugars 2.8g6%
Includes --g Added Sugars--%
Protein 2.2g4%
Vitamin C 27.5mg31%
Vitamin D 0mcg0%
Iron 1.7mg9%
Calcium 74.2mg6%
Potassium 553.8mg12%
Phosphorus 52mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Romaine Lettuce
    1 cup shredded (47 grams)
  2. Raw Spinach
    1 cup (30 grams)
  3. Raw Radishes
    1 cup slices (116 grams)
  1. Romaine Lettuce
    Serving Size: 1 cup shredded (47 grams)
    Calories 8 0% DV
    Protein 0.6g 1% DV
    Fat 0.1g 0% DV
    Carbohydrate 1.5g 1% DV
    Fiber 1g 4% DV
    Sugars 0.6g 1% DV
  2. Raw Spinach
    Serving Size: 1 cup (30 grams)
    Calories 7 0% DV
    Protein 0.9g 2% DV
    Fat 0.1g 0% DV
    Carbohydrate 1.1g 0% DV
    Fiber 0.7g 2% DV
    Sugars 0.1g 0% DV
  3. Raw Radishes
    Serving Size: 1 cup slices (116 grams)
    Calories 19 1% DV
    Protein 0.8g 2% DV
    Fat 0.1g 0% DV
    Carbohydrate 3.9g 1% DV
    Fiber 1.9g 7% DV
    Sugars 2.2g 4% DV
Created with MyFoodData.com