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Nutrition Facts for Cooked Purslane (Boiled, Drained)
Nutrition Facts
Serving Size
Whole Recipe (115g)
% Daily Value *
Total Fat 0.22g0%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 50.6mg2%
Total Carbohydrate 4.1g1%
Dietary Fiber --g--%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 1.7g3%
Vitamin C 12.1mg13%
Vitamin D 0mcg0%
Iron 0.89mg5%
Calcium 89.7mg7%
Potassium 561.2mg12%
Phosphorus 42.6mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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