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Nutrition Facts for Raw Scallop Squash
Nutrition Facts
Serving Size
Whole Recipe (130g)
% Daily Value *
Total Fat 0.26g0%
Saturated Fat 0.05g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1.3mg0%
Total Carbohydrate 5g2%
Dietary Fiber 1.6g6%
Total Sugars 3.1g6%
Includes --g Added Sugars--%
Protein 1.6g3%
Vitamin C 23.4mg26%
Vitamin D 0mcg0%
Iron 0.52mg3%
Calcium 24.7mg2%
Potassium 236.6mg5%
Phosphorus 46.8mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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